Coordinated “The Culinary Tour of Japan 2019” of the Culinary Institute of America

It was our 3rd time coordinating “The Culinary Tour of Japan” in this September for the students who would learn Japanese Cuisine at the Culinary Institute of America Hyde Park. Total of 9 students participated in the tour for this … 続きを読む

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Supported Stanford University and Keio University International Exchange Program(SKIP) 2019

We Supported SKIP 2019 organized by Keio University on Tuesday, September 3rd at Shinjuku Kakiden.  It was the 4th time for us to support SKIP for their “ Japanese Cuisine Day” of their program. We could successfully complete this program … 続きを読む

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2019 Semi-Annual Executive Exchange Meeting 1

On Wednesday, June 12,2019,Semi-Annual Executive Exchange Meeting was held at The Classic House of Akasaka Prince. 48 corporate members out of 76 participated and built intimacy.         Mr.Yuji Tsutsumi,Chairman of InterContinental Yokohama Grand gave an opening toast … 続きを読む

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1st Food Business Management Program (FBMP)

We held seven days intensive program of our 1st Food Business Management Program (FBMP) at the Nihonbashi Training Center of Japan Learning Co.,Ltd.between Janurary 16 and March 20,2019.  It was the experimental program to build a higher educational food business … 続きを読む

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Special Seminar “How to Enjoy Japanese Sake with a New Perspective”

Special Seminar How to Enjoy Japanese Sake with a New Perspective   February 28, 2019 On Wednesday, February 20, 2019, Soul of Japan held a Special Seminar at the event space of Mie Terrace. This was the first seminar held … 続きを読む

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Greetings from Soul of Japan!

Hope you had a wonderful holiday season. My deepest gratitude for all your support and cooperation towards Soul of Japan. As it has been through the years, we would like to aim to become a platform for Japanese food  which … 続きを読む

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We uploaded the video of CIA “Culinary Tour of Japan 2018”

The video of CIA “Culinary Tour of Japan 2018” 8.29-9.7 has uploaded to youtube. Please click below ↓↓↓ CIA 2018 Culinary Tour of Japan (English Ver.)  

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2018 Semi-Annual Executive Exchange Meeting II

On Friday, November 16, 2018, Semi-Annual Executive Exchange Meeting was held at Royal Garden Café Aoyama. 42 corporate members out of 68 participated and built intimacy. SOJ reported activities taken place after the previous Semi-Annual Executive Exchange Meeting in June … 続きを読む

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Supported Stanford University and Keio University International Exchange Program (SKIP) 2018

We supported SKIP 2018 organized by Keio University on Monday, September 10, 2018. This was our third time supporting the program since 2016. As the opening of the day, Mr. Suguru Sato of Kai Corporation gave a lecture on the … 続きを読む

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Organized CIA “Culinary Tour of Japan 2018”

CIA “Culinary Tour of Japan 2018” took place from Wednesday, August 29 to Friday, September 9, 2018 and 14 students studying Japanese culinary at CIA participated. Soul of Japan had the opportunity to plan and organize the entire itinerary. The … 続きを読む

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