On Wednesday, June 20, 2018, Semi-Annual Executive Exchange Meeting was held at The Classic House at Akasaka Prince.
40 corporate members out of 65 participated and built intimacy. As reported at the previous Semi-Annual Executive Exchange Meeting in November 2017, we announced the progress report on the establishment of “Culinary Graduate School”, new education development program, and annual report of the foundation.
Japanese Food & Beverage companies and Food & Beverage affiliated companies could exchange information and deepen relationships while enjoying lunch. A dish using “WATSUNAGI”, a syrup, jointly developed by Soul of Japan and Suntory Holdings Limited was served.
At the latter half of the meeting, Owner Chef Kiyomi Mikuni of SOCIETEMIKUNI Co., Ltd., Mr. Hidehiro Tsukakoshi, Vice President of Ina Food Industry Co., Mr. Sunao Mihara, Director, Plan・Do・See Inc., and Mr. Takeo Kimoto, President & CEO, FMI Corporation gave greetings.
We are looking forward to meeting you then.